Course Introduction

To provide participants with the knowledge and practical skills to effectively perform the role and responsibilities of Fire Warden.

Course Aim

This training course is aimed at nominated personnel who have responsibility for managing others in the event of a fire emergency and may also respond to incidents involving locations within the student’s own company premises. The primary responsibility is for managing the emergency response to fire and the evacuation of premise and may include other related emergencies ensuring the safety of life and reduction of damage to property and business.

The training course will provide them with the skills to ensure their own safety and the safety of others in an emergency situation and in the event of a fire.

Course Objectives

On completion of training the students will show understanding of and be able to demonstrate the following tasks.

Management of fire risks and recognition and reduction of fire related incidents. Reducing the causes and effects of any fire in company premises. Managing the efficient evacuation of premises in the event of fire or other related emergency.

The chemistry and causes of fire; extinguishing chemistry and methodology; identification of fire type and selection of suitable and appropriate fire extinguishers.

Course Summary
  • The Science and Theory of Fire
  • Legislation & Standards Applicable
  • Stages of Combustion
  • Methods of Fire Spread
  • Types of Hazards Created by Fire
  • Classification of Fire
  • Common Causes of Fire
  • Fire Extinguishers (Types / Classifications / Color Coding Standards / Correct Application, Capabilities and Limitations)
  • Fire Prevention & Fire Protection (Passive & Active Measures)
  • Fire Safety Features Within the Buildings/Work Place, Hazard Spotting And Reduction
  • Human Behavior in Fire Situation
  • General Fire Precautions
  • Fire Risk Assessment
  • Fire Evacuation Plan and Conducting of Emergency Evacuation Drills its
  • Implementation (Safe Evacuation Procedures / Actions To Be Done At Assembly Points / Evacuation Procedures For Physically Challenged Etc.)
Course skill sets

Skill sets are based on basic training in the following subjects. Building evacuation and accounting for personnel, fire cause and effect reduction, Fire science and chemistry, evacuation and emergency response.

Course standards and outcomes

The training course standards are paralleled against a variety of standards across the UK industrial codes of practice including, General provisions of The Health and Safety at Work Act 1974 and other relevant regulations, QCS 2014. The Regulatory reform order 2005.

On completion of training all students will be expected to show competence by demonstrating all the above skill sets in a realistic simulation.

Students failing any risk critical outcome of the syllabus may be removed from the training course and be required to undergo a period of further training prior to re attending.

Duration: 4 Hours
Delivery Language

English or Hindi

Assessment

Written (Multiple Choice Questionnaire) and Practical Assessment

Re-Certification Interval

Two (2) Years

Target Audience

Company Employees and General Public

Category: HSE Course
Industry:
Oil & GAS; Aviation & Maritime; Construction & Engineering; Facility Management; Food Production & Catering; Government Hospitality & Tourism; Rail; Manufacturing
Topics:
Fire Safety
Duration:
4 Hours
Certification
DISS

Upcoming Course Dates

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Certification

DISS Courses cover more than 10 different HSE related topics such as First Aid, Fire Safety, Food Safety, HSE Management, Site Safety, Defensive Driving, Environmental and Hazard Awareness, Operator Training, and ISO Audit Management. With an expanding list of offerings, DISS is branching out to Business and Soft Skills courses as well.

TESTIMONIAL

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Meet THE INSTRUCTORS
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